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Free
Ranged Pork and Free Ranged Lamb |
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Free
Ranged Lamb |
Sausages
and Bacon |
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Turkey
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Goose
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Large
Chickens |
Loomswood
Duckling
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Beef
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Beef |
Free
Ranged Pork |
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Boneless
Shoulder Joint
Joint
cut from the fore quarter. As there is internal fat the joint
is best slow roasted. Plenty of crackling, juicy and succulent,
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